Tasty scones, prepared in less than 5 mins, literally!My kids loved them with jam and cream.
Ingredients
2 cups of self raising flour
1/2 cup of single cream
1/2 cup of lemonade
1 tsp of sugar
Method
place flour in mixing bowl, add cream, lemonade and sugar and mix together until you have a dough like consistency. Pre-heat oven to 200 degrees and place scones on a baking tray or grease prof paper.
Place in oven and cook for 15-17 mins at 200 degrees. The easiest baking ever.
Serves: 4
Preparation time: 5 mins
Cooking time: 17 mins
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