Chicken Stir Fry Recipe
Brilliant easy to make – worth it!
Ingredients
2 Chicken breasts diced
Red Pepper x 1
Yellow Pepper x 1
Onion x 1
Garlic Clove x 2
Black bean soy sauce
1 pack of Egg Noodles
Method
1. Place 2 tbsp of oil into a large wok and fry the chicken until browned.
2. Meanwhile, slice the peppers, onion and garlic finely.
3. Once chicken has cooked, add the peppers, onions, and garlic to the wok and fry for a further 2-3 minutes.
4. Add the black bean sauce and stir altogether.
5. Cook the egg noodles according to packet – usually in a large saucepan of boiling water for around 4-5 minutes.
Serves: 4
Preparation time: 20 mins
Cooking time: 20 mins
8 Comments
this recipe is dead easy thank you
lol i im cookin the tea today and cannot find a decent website for a simpl stir fry and wow your website is amazing so so simple and really easy and serving times and everything amazing website
what is the amount of calories in this cause i really wanna use this for my gcse food exam and need to know
im glad i found this site as am cooking for my mum for mothers day tomorrow it sound simple and easy for me as a dont really cook lol
wot can i say except…yummmmmmmy xx and soooo smple thankyou
WOW this is brilliant, just so amazing and simply delicious! thankyou thankyou thankyou for this brilliant recipe!
Easy , well put and taste great!
how many noodles though?