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Recent Comments

  • holly: im 13 and this is the first time i had made lasagna. this was easy and clear to follow. to all the people...
  • Sarah: Fab flapjacks! Made them and put chocolate on the top -lovely!
  • Lucy: I’ve just finsihed preparing it looks tasty although i’m not too keen on the sauce. The cheese laid...
  • David Crosswell: Probably full cream, pasteurised, but not homogenised.
  • Anonymous: you had to add the all purpuse flour twice. first you should mix the 40g flour with water, later you...

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