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  • Lucy: I’ve just finsihed preparing it looks tasty although i’m not too keen on the sauce. The cheese laid...
  • David Crosswell: Probably full cream, pasteurised, but not homogenised.
  • Anonymous: you had to add the all purpuse flour twice. first you should mix the 40g flour with water, later you...
  • ......................: cool. they taste delicious
  • ...........: 160 degrees does not sound right coz I did it at school and I thought the temperature was higher than...

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